I am sure that most of the tomatoes I get will go to trade, or canned sauces/soups. I just am not a raw tomato eater. Who else is going to grow this year? I have butter lettus, black seed lettus, spinich, carrots, roma tomatoes, and winter peas started. Later I will start my zuchini, garbonzo beans, green kentukey beans, summer squash, and pie pumpkins. I also have a bunch of herbs started and I will dry most of those. All my stuff will be organic.